The directory
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The Experience Menu, Chocotherapy
A Michelin one-star sensory tasting-menu restaurant in Brickell, where chef Juan Manuel Barrientos combines Colombian ancestral flavors with modern technique and theatrical tableside moments.
Mon 6:00 PM-9:00 PM; Tue private events only; Wed-Fri 6:00 PM-9:00 PM; Sat-Sun 6:00 PM-9:30 PM
Filet Kebab, Halloumi Kebab
David Foulquier's revived Little River restaurant, combining French and Persian heritage with seasonal Mediterranean cooking, wood-fired kebabs, locally sourced ingredients, and an upstairs listening lounge.
Sunday brunch 12:00 PM-3:00 PM; Dinner Wed-Thu and Sun 5:30 PM-10:00 PM, Fri-Sat 5:30 PM-11:00 PM; Closed Mon-Tue