
Filet Mignon, Bone Marrow
Beauty & The Butcher
4.5(2)out of 5, 2 reviewsMichelin Recommended; modern American steakhouse fare from Grove Bay Hospitality Group
Mon-Thu 5-10pm; Fri 12pm-11pm; Sat 5-11pm; Sun 5-10pm
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Filet Mignon, Bone Marrow
Michelin Recommended; modern American steakhouse fare from Grove Bay Hospitality Group
Mon-Thu 5-10pm; Fri 12pm-11pm; Sat 5-11pm; Sun 5-10pm
Prime Ribeye, Truffle Mac & Cheese
Michelin Recommended; Michael Mina's luxury steakhouse inside the JW Marriott Turnberry Resort & Spa
Sun-Thu 6-10pm; Fri-Sat 6-11pm
Tomahawk Steak, Whole Grilled Fish
Theatrical, open-fire Argentine steakhouse by chef Francis Mallmann inside the Faena Hotel, built around an asado wood-fire kitchen surrounding the property's Tree of Life courtyard.
Breakfast 7:00-11:00 AM daily; Lunch 12:00-4:00 PM daily; Dinner 6:30-10:30 PM Sun-Thu, 6:30-11:00 PM Fri-Sat

Bone-In Ribeye, Kobe Meatballs
Michelin Recommended; the original modern American steakhouse, a South Beach institution since 2004
Sun-Thu 12-3pm & 5:30pm-12am; Fri-Sat 12-3pm & 5:30pm-1am

Parrillada, Skirt Steak
Glatt-kosher Israeli steakhouse inside Gulfstream Park; verified location is Hallandale Beach near Aventura, not within Aventura city limits.
Sun-Thu 11am-11pm; Fri 11am-3pm; Sat 7pm-2am

Porterhouse, Popovers
A contemporary steakhouse inside Trump National Doral from the BLT Restaurants group, pairing USDA Prime and Certified Black Angus dry-aged steaks with bistro-driven sides, raw bar, and an extensive wine list.
Dinner: Mon-Thu 5pm-10pm; Fri-Sat 5pm-11pm; Closed Sunday

Parrillada, Skirt Steak
Miami Beach outpost of the Baires Grill Argentine steakhouse chain, serving grass-fed steaks, empanadas, and chimichurri-topped grilled specialties just off Collins Avenue.
Sun-Thu 12:00pm-11:00pm; Fri-Sat 12:00pm-11:30pm

Truffle Pasta, Espresso Martini
A stylish Brickell restaurant and lounge with a canopied terrace, serving globally inspired shared plates alongside creative cocktails and brunch.
Mon-Thu 4pm-2am; Fri 4pm-3am; Sat 12pm-3am; Sun 12pm-2am

Short Rib, Truffle Filet
A Napa-inspired New American restaurant in Kendall/The Hammocks known for modern, refined comfort dishes like a 24-hour braised prime beef short rib and a cognac-splashed French onion soup (served Tuesdays only), with a chef's table tasting experience.
Mon 12:00pm-9:00pm; Tue-Thu 11:00am-10:00pm; Fri-Sat 11:00am-11:00pm; Sun 11:00am-9:00pm
Prime Rib, Ribeye
A CocoWalk steakhouse from the Chop Steakhouse & Bar group, offering fresh seafood, inventive shareables, handcrafted cocktails and house-made desserts in a lively, upscale-casual dining room and bar.
Mon-Tue 11am-11pm; Wed-Sat 11am-12am; Sun 11am-11pm. Brunch Sat-Sun 11am-3pm. Happy Hour Mon-Fri 3pm-6pm.

Veal Parmesan, Linguine Vongole
Upscale steakhouse in Coral Gables (in the former Fiola space) offering globally sourced Wagyu, seafood, and an award-winning wine program from Gioia Hospitality.
Lunch Tue-Fri 12-2:30pm; Sun Brunch 11:30am-3pm; Mon-Thu 5-9:30pm; Fri-Sat 4:30-10:15pm; Sun 5-9pm

Truffle Chicken, Wagyu Striploin
Old Hollywood-inspired supper club on Brickell Key from h.wood Group, pairing steaks and seafood with live music in a lavish, chandelier-lit dining room.
Sun-Mon Closed; Tue-Sat Golden Hour 5:00 PM-7:00 PM, Dinner 6:00 PM-Close

Parrillada, Skirt Steak
Miami steakhouse from Da Silva Hospitality specializing in wood-and-charcoal-fired, dry-aged steaks with an Argentine grilling influence and a Wine Spectator award-winning wine list.
Mon-Wed 12:00 PM-10:00 PM; Thu-Sat 12:00 PM-11:00 PM; Sun 12:00 PM-10:00 PM

Bife de Chorizo, Short Ribs
The Coconut Grove outpost of Buenos Aires' famed La Cabrera parrilla, led by creator Gast贸n Riveira and partnered with Certified Angus Beef, serving tableside-carved Argentine steaks and classic sides in a business-casual dining room.
See website/OpenTable for current hours (contact restaurant to confirm)

Bone-In Ribeye, Seafood Tower
Upscale steakhouse and seafood restaurant from the national Mastro's brand in Downtown Miami, known for premium dry-aged steaks, seafood towers, and nightly live music.
Sun-Thu 4-10pm; Fri-Sat 4-11pm (bar opens 4pm daily)

Bone-In Ribeye, Lobster Tail
Upscale national steakhouse chain on Miracle Mile serving USDA prime steaks, seafood, and classic sides in an elegant setting.
Sun 2-10pm; Mon-Thu 12-10pm; Fri 12-11pm; Sat 2-11pm; Power Hour Sun-Fri 4-6:30pm

Bone-In Ribeye, Lobster Tail
Upscale outpost of the national Morton's steakhouse chain, offering prime-aged beef, seafood, and an award-winning wine list in a classic exhibition-kitchen dining room.
Sun 4:00pm-9:00pm; Mon-Thu 5:00pm-9:00pm; Fri-Sat 4:00pm-10:00pm

Parrillada, Bife de Chorizo
Argentine steakhouse in North Beach specializing in parrilla-style grilled meats and classic Argentine sharing plates.
Lunch daily 12-4pm; Dinner daily 4-11:30pm

Skirt Steak, Milanesa Napolitana
An Argentine steakhouse and grill chain location in Aventura known for parrilla-grilled meats, handmade empanadas, and weekend tango entertainment.
Mon-Sat 11am-11pm; Sun 11am-10pm; Weekend Brunch Sat-Sun 11am-4pm; Happy Hour daily 3-7pm

Skirt Steak, Milanesa
The Key Biscayne outpost of the Novecento Argentine restaurant group, serving signature grilled steaks, house-made empanadas, fresh seafood and handcrafted pastas with an extensive wine and cocktail list.
Mon-Thu 12:00pm-11:00pm; Fri-Sat 12:00pm-12:00am; Sun 12:00pm-11:00pm

The Beefcase Tomahawk, Wagyu Pastrami
High-energy South-of-Fifth steakhouse from David Grutman and David "Papi" Einhorn; could not verify a separate "Papi Steak Kosher" Surfside location, the Glatt Kosher Tomahawk is a signature dish at this main Miami Beach restaurant.
N/A

Wood-Fired Ribeye, Whole Branzino
South American 'cocina de fuegos' restaurant on the 5th floor of EAST Miami in Brickell, built around a wood-fire parrilla, oven, and sushi counter with skyline views.
Sun-Thu 7:00 AM-11:00 AM & 12:00 PM-10:30 PM; Fri-Sat 7:00 AM-11:00 AM & 12:00 PM-11:00 PM

Tomahawk Steak, Wagyu Ribeye
A newly opened, fire-driven steakhouse in Coral Gables' Alhambra Tower, built around 20 years of culinary experience and a cave-inspired design, cooking steaks, seafood and pasta over wood, stone and flame.
Mon-Thu 11:30am-10pm; Fri 11:30am-12am; Sat 12pm-12am; Sun 5pm-10pm; Happy Hour Mon-Fri 4pm-7pm

Filet Mignon, Wagyu Burger
High-energy steakhouse and lounge near Aventura Mall serving premium steaks, wagyu, and seafood towers in a nightclub-like 'vibe dining' setting.
Mon-Wed 11:00 AM-11:00 PM; Thu-Sat 11:00 AM-12:00 AM; Sun 10:00 AM-11:00 PM