
Whole Fish, Grilled Octopus
Upscale Greek seafood restaurant at The Estates at Acqualina, known for charcoal-grilled whole fish selected from an ice display and classic Mediterranean mezze.
Sun-Wed 5:00pm-10:00pm; Thu-Sat 5:00pm-11:00pm
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Whole Fish, Grilled Octopus
Upscale Greek seafood restaurant at The Estates at Acqualina, known for charcoal-grilled whole fish selected from an ice display and classic Mediterranean mezze.
Sun-Wed 5:00pm-10:00pm; Thu-Sat 5:00pm-11:00pm

Lamb Chops, Grilled Branzino
A two-story waterfront Mediterranean restaurant, beach club and lounge on the Miami River from Riviera Dining Group, helmed by Chef Michael Michaelidis (formerly of the Robuchon Group), serving mezze, raw bar and seafood-forward entrees like Florida red snapper and branzino alongside wagyu beef skirt steak.
Dinner nightly; Weekend brunch (exact hours vary by season, confirm via website/OpenTable)

Short Rib, Truffle Filet
A Napa-inspired New American restaurant in Kendall/The Hammocks known for modern, refined comfort dishes like a 24-hour braised prime beef short rib and a cognac-splashed French onion soup (served Tuesdays only), with a chef's table tasting experience.
Mon 12:00pm-9:00pm; Tue-Thu 11:00am-10:00pm; Fri-Sat 11:00am-11:00pm; Sun 11:00am-9:00pm
Veal Parmesan, Linguine Vongole
Upscale Italian fine-dining restaurant within the Acqualina Resort, offering classic Southern Italian dishes, market-fresh specials, and an extensive wine list with ocean-view terrace seating.
Daily 11:30am-11:00pm

Handmade Pasta, Fernet Spritz
Argentine-owned rooftop restaurant and lounge in Wynwood offering modern Italian comfort cuisine鈥攈andmade pastas and steaks鈥攑aired with a fernet-driven cocktail program, part of a Buenos Aires-based restaurant group.
Mon-Tue Closed; Wed-Sun approx. 5pm-1am (Thu until 2am, Fri-Sat until 3am; confirm via venue)
Truffle Pasta, Branzino
Intimate waterfront Italian restaurant in the MiMo/Miami Shores area from 84 Magic Hospitality, offering a no-menu, prix-fixe 'carne or pesce' dining experience.
Mon-Thu Dinner 6:00-9:45pm; Fri Dinner 6:00-10:30pm; Sat Lunch 12-3pm & Dinner 6-10:30pm; Sun Lunch 12-3pm & Dinner 6-9:45pm

Lobster Spaghetti, Veal Milanese
Wynwood Italian-inspired steakhouse from Noble 33, blending fresh pastas, handmade pizzas, and premium steaks with a stylish, music-driven atmosphere.
Mon Closed; Tue-Thu 6pm-10pm; Fri 6pm-12am; Sat 5pm-12am; Sun 5pm-10pm
A5 Wagyu, Wagyu Burger
A Coral Gables steakhouse from the Meat N' Bone butcher family specializing in Japanese Wagyu, offering everything from USDA Prime cuts to full A5 Wagyu from Miyazaki-Gyu, Kobe and Hannari alongside premium seafood.
Mon-Thu 11:30am-10:00pm; Fri 11:30am-11:00pm; Sat 12:00pm-11:00pm; Sun 4:00pm-10:00pm