Luxury Edgewater steak-and-seafood restaurant serving live Norwegian king crab and dry-aged beef in a historic building with a rooftop bar overlooking Biscayne Bay.
Rooftop restaurant and bar atop the W Miami hotel (15th floor) in Brickell, serving globally-inspired, Latin-leaning American fare (burgers, wings, steaks) with skyline and Biscayne Bay views; inspired by the architecture of Tulum, Mexico, with an original location in Doha, Qatar. Weekend Brickell Brunch Sessions run Sat-Sun 12-4pm with live DJ Saturdays.