High-energy South of Fifth seafood, sushi, and steak restaurant from Catch Hospitality Group, with a Tokyo Toyosu Market sushi program, tableside Japanese Wagyu, and an open-air rooftop terrace.
Old Hollywood-inspired Brickell Key supper club from h.wood Group, combining contemporary American fare, steaks, seafood, cocktails, and nightly live music in a lavish waterfront setting.
Japanese-inspired Brickell steakhouse and nightlife lounge from David Grutman and Bad Bunny, pairing premium steaks, inventive sushi, cocktails, and a high-energy late-night atmosphere.