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15 places, and nobody pays to appear here. Filter by cuisine, neighborhood, price, dish, occasion and dietary needs.
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Tomahawk Steak, Whole Grilled Fish
Theatrical, open-fire Argentine steakhouse by chef Francis Mallmann inside the Faena Hotel, built around an asado wood-fire kitchen surrounding the property's Tree of Life courtyard.
Ceviche, Seafood Rice
Wood-fired Italian restaurant inside Dua Miami (an Autograph Collection hotel in Brickell), where classic Italian technique meets open-flame cooking for rustic seafood, house-made pastas, and wood-oven specialties.
Breakfast 6:00-11:00am; Lunch 11:00am-1:00pm (closed 1-4pm); Happy Hour 4:00-7:00pm; Dinner 5:00-10:00pm, daily
Chicken & Waffles, Smash Burger
The signature restaurant at Loews Coral Gables Hotel, led by Executive Chef Ricardo Jarquin, serving American classics with locally-infused regional touches across breakfast, lunch, dinner and brunch in a main dining room, lounge and circle bar.
Breakfast daily 7:00am-10:30am; Lunch daily 11:00am-4:00pm; Sunday Brunch 11:00am-4:00pm; Dinner Mon-Thu & Sun 5:00pm-10:00pm
Chef's Tasting Menu, Lobster
The restaurant of the Provident Doral at The Blue Miami hotel, serving American favorites with an elegant continental and Caribbean-influenced twist for breakfast, lunch and dinner, plus a poolside bar and adjoining lounge for cocktails.
Breakfast 6:30am-11am; Lunch 11am-5pm; Dinner 5pm-10:30pm (daily); Happy Hour Mon-Thu 5pm-7pm
Lobster Linguine, Bellini Cocktail
Fine Italian restaurant by the fourth-generation Cipriani family, located inside the Mr. C Hotel in Coconut Grove with bay views and classic Cipriani dishes.
Breakfast 7-11am daily; Lunch 11am-4pm daily; Dinner 5-11pm daily
French Toast, Avocado Toast
American coastal bistro in the lobby of Loews Miami Beach Hotel, blending bistro technique with Latin American and Caribbean flavors across all-day dining.
Mon-Thu & Sun 11:30 AM-1:00 AM; Fri-Sat 11:30 AM-2:00 AM
Sunday Brunch, Seafood Paella
The signature restaurant of the InterContinental at Doral Miami, offering a Chef's Table concept with rotating ceviches, live carving/action stations, and Latin Fusion dishes, alongside the adjoining NAU Lounge for cocktails and shareable bites.
Breakfast Mon-Fri 6:30am-10:30am, Sat-Sun 6:30am-11:30am; Lunch Mon-Fri 11:30am-2:30pm, Sat-Sun 11:30am-3:30pm; Dinner daily 3:30pm-10pm; Happy Hour Mon-Fri 5pm-7pm
Rigatoni alla Vodka, Burrata
Modern Italian all-day restaurant inside the Gale Miami Hotel & Residences in Downtown Miami, serving breakfast, brunch, lunch, and dinner with handmade pastas.
Breakfast daily 8-11am; Lunch Mon-Fri 11am-4pm; Happy Hour Mon-Fri 4-7pm; Dinner Sun-Thu 4-10pm, Fri-Sat 4-11pm; Brunch Sat-Sun 8am-4pm
Whole Branzino, Organic Chicken
Mediterranean-and-international restaurant at The Palms Hotel & Spa in Mid Beach, known for healthful, seasonally driven dishes and a popular Sunday brunch buffet.
Breakfast daily 7:00-11:00 AM; Lunch daily 11:30 AM-2:00 PM; Sunday Brunch 11:30 AM-2:30 PM; Dinner daily 5:00-10:00 PM; Bar daily 10:00 AM-11:00 PM
Ribeye, Espresso Martini
Bayfront restaurant at the Miami Marriott Biscayne Bay serving Florida seafood and internationally-inspired dishes alongside citrus-forward cocktails.
Sun-Thu: Breakfast 7:00-11:00 AM, Lunch 11:30 AM-2:30 PM, Bar Bites 2:30-5:00 PM, Dinner 5:00-10:00 PM, Bar 11:00 AM-11:00 PM; Fri-Sat: same food service, Bar until 12:00 AM
Cuban Sandwich, Croquetas
An open-air lounge and café on the 2nd floor of the JW Marriott Miami in Brickell, serving international lunch and dinner fare plus weekend brunch.
Daily 11am-10pm; Weekend Brunch Sat-Sun 11am-2pm
Lobster Spaghetti, Branzino
Coastal Italian restaurant at the Fontainebleau Miami Beach helmed by five-time Michelin-starred chef Michael White, serving family-style seafood, crudo, and handmade pasta in an elegant Mid-Beach dining room.
Wed-Sun 5:30 PM-9:30 PM; Mon-Tue Closed. Happy hour Wed-Sat 6-7 PM.
Stone Crab, Grilled Snapper
Open-air, oceanfront restaurant at The Setai Miami Beach serving Mediterranean-Italian and American wood-grilled dishes, including a large seafood tower, beneath a wood-beamed cabana.
Lunch daily 11:00 AM-5:00 PM; Dinner daily 6:00-11:00 PM
Whole Branzino, Seafood Tower
Coastal restaurant by Chef Tristen Epps at Eden Roc Miami Beach, serving wood-fired pizzas and shareable small plates with global flavors.
Mon-Thu 7:30am-9pm; Fri-Sat 7:30am-10pm; Sun 7:30am-9pm. Happy Hour Sun-Thu 4-6pm.
Chicken Parmesan, Linguine Vongole
Boutique Italian restaurant inside The Grand DoubleTree Hotel in Downtown Miami, serving Northern and Southern Italian dishes with a seafood and pasta focus.
Mon-Wed 8:00 AM–10:00 PM, Thu-Fri 8:00 AM–11:00 PM, Sat 9:00 AM–11:00 PM, Sun 9:00 AM–10:00 PM; Happy Hour daily 4:00-7:00 PM
