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Paella a Banda, Picaña de Wagyu
Full-service modern Spanish restaurant, bakery, and gourmet market from a third-generation Mallorcan baking family, serving breakfast, brunch, lunch, dinner, tapas, paella, and pastries.
Sun-Thu 8:00 AM-9:00 PM; Fri-Sat 8:00 AM-10:00 PM; Happy hour Mon-Fri 3:30 PM-6:00 PM
48-Hour Rotisserie Chicken, Socarrat
Brickell-area Latin American live-fire restaurant centered on 48-hour-marinated rotisserie chicken, with Peruvian, Venezuelan, and broader Latin flavors cooked over wood charcoal.
Mon-Thu 11:30 AM-10:00 PM; Fri-Sat 11:30 AM-11:00 PM; Sun 11:30 AM-10:00 PM