Intimate 26-seat Japanese speakeasy hidden behind a door inside Reunion Ktchn Bar, offering bookable omakase experiences, nigiri, sashimi, hand rolls, sake, and Japanese whisky.
Chef Diego Rivera's refined Brickell Key sushi bar, the first U.S. flagship from Grupo Ikigai, serving nigiri, sashimi, maki and omakase in a minimalist dining room.
Modern Japanese dining and listening-lounge concept in Wynwood from Chef Bee, centered on sushi, omakase, caviar, premium wagyu, wine-infused cocktails, and live tuna-cutting experiences.
Fine dining$$$$·Japanese·Wynwood
Closed Sun-Tue for regular dinner; Wed-Sat 5:00 PM-11:00 PM; selected Tue special events
Tyson Cole's smoke-and-char-driven Japanese concept in Sunset Harbour, pairing fresh sushi with hearth cooking, tempura, seasonal tastings, omakase, sake, and Japanese whisky.