The directory
12 places, and nobody pays to appear here. Filter by cuisine, neighborhood, price, dish, occasion and dietary needs.
12 results
Porterhouse, Popovers
A contemporary steakhouse inside Trump National Doral from the BLT Restaurants group, pairing USDA Prime and Certified Black Angus dry-aged steaks with bistro-driven sides, raw bar, and an extensive wine list.
Dinner: Mon-Thu 5pm-10pm; Fri-Sat 5pm-11pm; Closed Sunday
Matcha Latte, Croissant
An exclusive, invitation-only omakase speakeasy hidden within Reunion Ktchn Bar, offering a 13-course Japanese tasting menu in a 26-seat room.
Mon-Thu 5:00 PM-10:00 PM; Fri-Sat 5:00 PM-11:00 PM; Sun 5:00 PM-10:00 PM (invite-only 6 PM and 9 PM seatings)
Truffle Chicken, Wagyu Striploin
Old Hollywood-inspired supper club on Brickell Key from h.wood Group, pairing steaks and seafood with live music in a lavish, chandelier-lit dining room.
Sun-Mon Closed; Tue-Sat Golden Hour 5:00 PM-7:00 PM, Dinner 6:00 PM-Close
Dry-Aged Ribeye, Seafood Tower
The Four Seasons Miami's 7th-floor rooftop restaurant, rebranded from a steakhouse to a French brasserie under Chef 脡douard Deplus, offering brasserie classics with skyline and bay views.
Signature Cocktails, Caviar Service
Opulent cabaret venue at Faena Hotel Miami Beach hosting the acclaimed "Obsession" show; Miami Spice offering pairs a third-row seat to the performance with a 3-course meal, not a standalone restaurant.
Show times vary: Wed-Thu 8-10:30pm; Fri-Sat 8-9:30pm & 10:30pm-12am; Sun 8-10:30pm
Bone-In Ribeye, Seafood Tower
Upscale steakhouse and seafood restaurant from the national Mastro's brand in Downtown Miami, known for premium dry-aged steaks, seafood towers, and nightly live music.
Sun-Thu 4-10pm; Fri-Sat 4-11pm (bar opens 4pm daily)
Bone-In Ribeye, Lobster Tail
Upscale national steakhouse chain on Miracle Mile serving USDA prime steaks, seafood, and classic sides in an elegant setting.
Sun 2-10pm; Mon-Thu 12-10pm; Fri 12-11pm; Sat 2-11pm; Power Hour Sun-Fri 4-6:30pm
Bone-In Ribeye, Lobster Tail
Upscale outpost of the national Morton's steakhouse chain, offering prime-aged beef, seafood, and an award-winning wine list in a classic exhibition-kitchen dining room.
Sun 4:00pm-9:00pm; Mon-Thu 5:00pm-9:00pm; Fri-Sat 4:00pm-10:00pm
Stone Crab, Grilled Snapper
Open-air, oceanfront restaurant at The Setai Miami Beach serving Mediterranean-Italian and American wood-grilled dishes, including a large seafood tower, beneath a wood-beamed cabana.
Lunch daily 11:00 AM-5:00 PM; Dinner daily 6:00-11:00 PM
Tomahawk Steak, Wagyu Ribeye
A newly opened, fire-driven steakhouse in Coral Gables' Alhambra Tower, built around 20 years of culinary experience and a cave-inspired design, cooking steaks, seafood and pasta over wood, stone and flame.
Mon-Thu 11:30am-10pm; Fri 11:30am-12am; Sat 12pm-12am; Sun 5pm-10pm; Happy Hour Mon-Fri 4pm-7pm
Bone-In Ribeye, Lobster Mac & Cheese
A national fine-dining steakhouse chain location in Brickell known for dry-aged steaks and an extensive wine list.
Mon-Fri 11:30am-10pm; Sat 4pm-10pm; Sun 11am-9pm
Stone Crab, Miso Sea Bass
Upscale Brickell seafood-and-steak house celebrated for fresh Florida stone crab (in season) and USDA Prime hand-carved steaks, with nightly live piano.
Mon-Thu 11:30 AM-10:00 PM; Fri 11:30 AM-11:00 PM; Sat 2:00 PM-11:00 PM; Sun 2:00 PM-10:00 PM