The directory
3 places, and nobody pays to appear here. Filter by cuisine, neighborhood, price, dish, occasion and dietary needs.
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Omakase, Wagyu Ishiyaki
Ocean Drive Japanese restaurant from the Azabu Global group offering robata-grilled dishes and sushi, with a hidden Michelin-starred omakase room, The Den, tucked behind the main dining room.
Sun-Thu 5:30-10:30 PM; Fri-Sat 5:30-11:00 PM. Daily happy hour 5:30-8:00 PM.
Chef's Tasting Menu, Lobster
21+ restaurant at Hotel Greystone blending French rotisserie tradition with Japanese izakaya small plates, including suckling pig carved tableside.
Thu-Sun 6pm-11pm; Closed Mon-Wed
Omakase, Hot Rock Wagyu
Uchi Restaurants' smoke-and-char-driven Japanese concept from James Beard Award-winning chef Tyson Cole, located in South Beach.
Daily 5:00pm-11:00pm; Happy Hour daily 5:00pm-6:30pm