
Fresh Tagliolini, Truffle Pasta
Miami Beach (Sunset Harbour) location of the SoHo-born A Pasta Bar concept, centered on a handmade five-course pasta tasting menu and an open exhibition kitchen.
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Fresh Tagliolini, Truffle Pasta
Miami Beach (Sunset Harbour) location of the SoHo-born A Pasta Bar concept, centered on a handmade five-course pasta tasting menu and an open exhibition kitchen.

Lobster Ravioli, Veal Chop
Fine-dining Italian restaurant inside the Donatella Boutique Hotel on Collins Avenue, offering coastal Mediterranean-Italian dishes like branzino and cacio e pepe.
Sun-Thu 5:30pm-10:30pm; Fri-Sat 5:30pm-12am

Lobster Linguine, Veal Milanese
Italian-Mediterranean restaurant inside the historic Villa Casa Casuarina (the former Versace Mansion) on Ocean Drive, known for branzino and housemade pastas in an opulent setting.
Lunch daily 11am-3:30pm; Dinner daily 5:15-10:30pm; Sunday Brunch 10am-3:30pm

Truffle Pasta, Burrata
Modern Mediterranean restaurant and cocktail bar on Lincoln Road offering tapas-style sharing plates inspired by Spain, southern France and Italy.
Mon-Thu 11am-11pm; Fri-Sat 11am-12am; Sun 11am-10pm

Cacio e Pepe, Burrata
Upscale Italian restaurant on Collins Avenue evoking 1930s Miami Beach glamour, serving handmade pasta and Mediterranean seafood that transitions into late-night dining with live entertainment.
Mon 7pm-3am; Tue-Wed Closed; Thu 7pm-1am; Fri-Sat 7pm-3am; Sun (Brunch) 12pm-5pm; Happy Hour Mon/Thu/Fri 5pm-7pm

Lobster Linguine, Seafood Risotto
Italian seafood-market-style restaurant on Espanola Way serving handmade pasta, wood-oven pizza, and daily fresh fish in a lively outdoor pedestrian setting.
Mon-Thu & Sun 11:30 AM-11:30 PM; Fri-Sat 11:30 AM-12:00 AM

Meatballs, Lemon Chicken
Miami Beach outpost of the legendary NYC Italian-American institution at Loews Miami Beach Hotel, serving classic red-sauce dishes like meatballs and lemon chicken.
Mon-Thu 5:30pm-10pm; Fri-Sat 5:30pm-11pm; Sun 5:30pm-10pm

Chicken Shawarma, Grilled Branzino
Coastal Italian restaurant on Espa帽ola Way from the team behind Mandolin Aegean Bistro, featuring wood-fired pizzas, handmade pasta and a charcoal-roasted prime ribeye.
Thu-Mon Dinner 5pm-10pm; Happy Hour 5pm-7pm; Closed Tue-Wed

Tortellini in Brodo, Tagliatelle Bolognese
Casual-dining Italian restaurant specializing in authentic Emilia-Romagna cuisine, with pasta handmade daily in-house by resident sfoglinas.
Mon-Fri 11am-11pm; Sat-Sun 11am-11pm

Lobster Pasta, Branzino
Casual-elegant Italian restaurant at Miami Beach's private Harbour Club, led by chef Michele Esposito (formerly of Casa Tua and the three-Michelin-starred Villa Crespi), open to the public for waterfront Neapolitan-inspired dining.
Tue-Thu 8:00 AM-3:00 PM & 5:00-10:00 PM; Fri-Sat 8:00 AM-3:00 PM & 5:00-11:00 PM; Sun 8:00 AM-3:00 PM; Mon Closed