The directory
4 places, and nobody pays to appear here. Filter by cuisine, neighborhood, price, dish, occasion and dietary needs.
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Bone-In Ribeye, Lobster Ravioli
Upscale Italian chophouse inside the Cadillac Hotel & Beach Club in Mid Beach, pairing wood-fired pizzas and handmade pasta with prime steaks.
Breakfast Mon-Fri 7-11am, Sat-Sun 7am-12pm; Aperitivo Mon-Fri 3-6pm; Dinner Sun-Thu 5-10pm, Fri-Sat 5-10:30pm
Breakfast Sandwich, Fresh Pastries
Food-hall-style all-day restaurant by Chef Jean-Georges Vongerichten at The Miami Beach EDITION, combining a patisserie, boulangerie, and salumeria with pizza and market-fresh fare.
Mon-Thu & Sun 7am-5:30pm; Fri-Sat 7am-8pm
Lobster Spaghetti, Branzino
Coastal Italian restaurant at the Fontainebleau Miami Beach helmed by five-time Michelin-starred chef Michael White, serving family-style seafood, crudo, and handmade pasta in an elegant Mid-Beach dining room.
Wed-Sun 5:30 PM-9:30 PM; Mon-Tue Closed. Happy hour Wed-Sat 6-7 PM.
Whole Branzino, Seafood Tower
Coastal restaurant by Chef Tristen Epps at Eden Roc Miami Beach, serving wood-fired pizzas and shareable small plates with global flavors.
Mon-Thu 7:30am-9pm; Fri-Sat 7:30am-10pm; Sun 7:30am-9pm. Happy Hour Sun-Thu 4-6pm.