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Greek, Key Biscayne restaurants

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Grilled Octopus, Whole Fish

Paralia

An open-air Aegean restaurant at the newly renovated Ritz-Carlton Key Biscayne, led by Executive Chef Renato Mekolli (of "MasterChef Albania" and "Hell's Kitchen"), serving Greek- and Turkish-inspired meze and Florida-caught seafood with a beachside cocktail program.

MediterraneanKey Biscayne

Daily 11:00am-9:30pm; live entertainment Fridays 5:00pm-9:00pm

Greek, Key Biscayne restaurants in Miami · Omomoom