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A5 Wagyu, Lobster Dumplings
Japanese-inspired steakhouse and nightlife lounge in Brickell created by David Grutman and Bad Bunny, pairing premium steaks and inventive sushi with a high-energy DJ scene.
Mon 6:00 PM-10:00 PM; Tue 6:00 PM-11:00 PM; Wed 6:00 PM-10:00 PM; Thu 6:00 PM-11:00 PM; Fri-Sat 6:00 PM-12:00 AM; Sun 6:00 PM-10:00 PM
Wood-Fired Ribeye, Whole Branzino
South American 'cocina de fuegos' restaurant on the 5th floor of EAST Miami in Brickell, built around a wood-fire parrilla, oven, and sushi counter with skyline views.
Sun-Thu 7:00 AM-11:00 AM & 12:00 PM-10:30 PM; Fri-Sat 7:00 AM-11:00 AM & 12:00 PM-11:00 PM